{"id":115,"date":"2015-12-30T11:03:13","date_gmt":"2015-12-30T10:03:13","guid":{"rendered":"http:\/\/www.epexl.de\/?p=115"},"modified":"2015-12-30T11:07:09","modified_gmt":"2015-12-30T10:07:09","slug":"brokkoli-cremesuppe","status":"publish","type":"post","link":"https:\/\/www.epexl.de\/?p=115","title":{"rendered":"Brokkoli-Cremesuppe"},"content":{"rendered":"<p><strong>Zutaten:<br \/>\n<\/strong><span style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; float: none; display: inline !important; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\">500 g Brokkoli<\/span><br style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\" \/><span style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; float: none; display: inline !important; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\">1 l Wasser<\/span><br style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\" \/><span style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; float: none; display: inline !important; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\">2 Scheiben altbackenes Brot<\/span><br style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\" \/><span style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; float: none; display: inline !important; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\">2 El Butter<\/span><br style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\" \/><span style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; float: none; display: inline !important; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\">75 g Cr\u00e8me fra\u00eeche<\/span><br style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\" \/><span style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; float: none; display: inline !important; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\">ca. 2 geh\u00e4ufte Teel. vegetarische Br\u00fche<\/span><br style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\" \/><span style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; float: none; display: inline !important; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\">Salz<\/span><br style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\" \/><span style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; float: none; display: inline !important; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\">wei\u00dfer Pfeffer<\/span><br style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\" \/><span style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; float: none; display: inline !important; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\">2 Priesen Muskatnuss<\/span><br style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\" \/><span style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; float: none; display: inline !important; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\">2 Priesen gemahlener K\u00fcmmel<\/span><br style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\" \/><br style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\" \/><b style=\"color: #000000; text-transform: none; line-height: normal; text-indent: 0px; letter-spacing: normal; font-family: 'Times New Roman'; font-size: medium; font-style: normal; font-variant: normal; word-spacing: 0px; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\">Zubereitung:<br \/>\n<\/b><span style=\"color: #000000; text-transform: none; text-indent: 0px; letter-spacing: normal; word-spacing: 0px; float: none; display: inline !important; white-space: normal; widows: 1; -webkit-text-stroke-width: 0px;\">Brokkoli waschen und in St\u00fccke schneiden. Die Stiele sch\u00e4len und w\u00fcrfeln. Den Brokkoli mit Wasser bedeckt in einem Topf zum Kochen bringen, dann zugedeckt bei schwacher Hitze etwa 20 Minuten kochen. Das Brot in kleine W\u00fcrfel schneiden und in der Butter rundherum knusprig braten. Den Brokkoli p\u00fcrieren. Das restliche Wasser hinzugie\u00dfen, die Suppe nochmals erhitzen und Cr\u00e8me fra\u00eeche unterr\u00fchren, mit der Br\u00fche, Salz, Pfeffer, Muskat und K\u00fcmmel abschmecken. Die Suppe servieren und die Brotw\u00fcrfel getrennt dazu reichen.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten: 500 g Brokkoli1 l Wasser2 Scheiben altbackenes Brot2 El Butter75 g Cr\u00e8me fra\u00eecheca. 2 geh\u00e4ufte Teel. vegetarische Br\u00fcheSalzwei\u00dfer Pfeffer2 Priesen Muskatnuss2 Priesen gemahlener K\u00fcmmelZubereitung: Brokkoli waschen und in St\u00fccke schneiden. Die Stiele sch\u00e4len und w\u00fcrfeln. Den Brokkoli mit Wasser bedeckt in einem Topf zum Kochen bringen, dann zugedeckt bei schwacher Hitze etwa 20 Minuten&#8230;<\/p>\n","protected":false},"author":1,"featured_media":117,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[],"class_list":["post-115","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.epexl.de\/index.php?rest_route=\/wp\/v2\/posts\/115","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.epexl.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.epexl.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.epexl.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.epexl.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=115"}],"version-history":[{"count":1,"href":"https:\/\/www.epexl.de\/index.php?rest_route=\/wp\/v2\/posts\/115\/revisions"}],"predecessor-version":[{"id":116,"href":"https:\/\/www.epexl.de\/index.php?rest_route=\/wp\/v2\/posts\/115\/revisions\/116"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.epexl.de\/index.php?rest_route=\/wp\/v2\/media\/117"}],"wp:attachment":[{"href":"https:\/\/www.epexl.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=115"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.epexl.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=115"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.epexl.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=115"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}